Shock is characterized by ____
A) increased blood pressure
B) decreased heart rate
C) increased oxygenation
D) increased respiratory rate
D
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Which of the following is an important function of vitamin B6?
a. It helps with carbohydrate, fatty acid, and amino acid metabolism. b. It helps form collagen. c. It carries activated carbon dioxide in energy metabolism, d. It acts as an antioxidant. e. It helps prevent neural tube defects.
The NHANES series ____
a. uses a non representative sample of the civilian population b. uses a sample that has not had a good response rate c. influenced the development of the CDC Growth Charts in 2000 d. is poorly designed and is in need of revision
The air cell develops
A. before the egg is ready to be laid, when the contents begin to contract. B. between the two shell membranes after the egg is laid and the contents contract with cooling. C. under the shell at the small end when air is trapped inside and pushes against the contents. D. within the outer ring of albumen from air trapped in the yolk.
A sizable body of evidence from around the world suggests that garlic may benefit health by ____
a. reducing blood platelets b. lowering blood cholesterol c. keeping arteries rigid d. lowering HDL e. increasing the white blood cell count