Which of the following provide(s) a source of complete proteins?

A. Rice
B. Corn
C. Wheat
D. Eggs


Answer: D

Anatomy & Physiology

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In the diagram, a tendon is formed by the merging of the following structures

a) C, D, and H b) D and E c) H and C d) C and D e) All of these choices are correct.

Anatomy & Physiology

Mineralocorticoids

a. stimulate gluconeogenesis b. stimulate protein degradation c. act at the kidneys to promote sodium retention and enhance potassium elimination d. contribute to the pubertal growth spurt e. are important in maintaining proper plasma calcium levels

Anatomy & Physiology

Matching

A) C B) D C) B D) A E) E 17) Produces enzymes that break down all categories of foodstuffs. 18) Increases surface area for absorption via villi and microvilli. 19) Bacteria process undigested chyme from the small intestine. 20) Only digestive structure with three muscle layers. 21) Receives blood via the hepatic portal system. 22) Contains the brush border enzymes that complete digestion of carbohydrates and proteins. 23) Main function is to filter and process the nutrient-rich blood delivered to it. 24) Produces intrinsic factor. 25) Produces a mucoid barrier to prevent self-digestion.

Anatomy & Physiology

Which of the following is not a function of the control center within a feedback mechanism?

A. Detects a change in the value of a variable B. Controls effectors C. Receives and processes information D. Establishes a set point

Anatomy & Physiology