Gary had the following blood levels (mg/100ml) cholesterol 245, HDL 35, LDL 99. Which of these blood lipid levels put him at risk for heart disease?
a) cholesterol and HDL
b) cholesterol and HDL and LDL
c) cholesterol and LDL
d) HDL and LDL
Ans: c) cholesterol and LDL
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Discuss some strategies to help prevent acute mountain sickness (AMS)
What will be an ideal response
Matching
A. having micronutrient deficiencies B. adding commonly deficient nutrients to food C. low weight for one's height D. low height for one's age E. boycotts or trade embargos used by one country on another to force political change F. an illness transmitted by a mosquito G. a severe shortage of food H. techniques to enhance agricultural productivity and improve human nutrition at an affordable cost 22. Malaria 23. Sanctions 24. Famine 25. Growth stunting 26. Wasting 27. Hidden hunger 28. Biotechnology 29. Food fortification
What is the major function of leucine?
What will be an ideal response?
A body mass index (BMI) greater than _____ kg/m2 is typically needed to sustain normal reproductive function in women
a. 17 b. 20 c. 25 d. 30 e. 35