________ are fat-soluble vitamins.

A. Pantothenic acid and vitamin A
B. Niacin and thiamin
C. Vitamins B-12 and B-6
D. Vitamins D and E


Answer: D

Nutritional Science

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Which of the following vitamins undergoes significant enterohepatic circulation?

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Hyperkalemia symptoms—nausea, fatigue, muscle weakness, irregular heartbeat, and tingling in feet and hands–are likely to result from

A) potassium supplements. B) potassium-rich foods. C) potassium-sparing diuretics. D) sodium-rich foods.

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Women should be extra cautious to include which of the following in their diet?

A) potassium and calcium B) iron and calcium C) vitamins and phosphorus D) potassium and sodium

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Which of the following describes the role that genetics plays in food preference development?

a. Some people are born with a preference for red meat. b. Some people are born with a preference for fruits and vegetables. c. Most people are born with a preference for chocolate. d. Some people are born with a sensitivity to bitterness.

Nutritional Science