If a food product weighs 120 grams total per serving and the fat in a serving weighs 12 grams, then the food can be labeled "90 percent fat free."
Indicate whether the statement is true or false
True
Nutritional Science
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Milk provides an insignificant source of ____
a. riboflavin b. vitamin D c. vitamin C d. protein e. potassium
Nutritional Science
Macronutrients ________.
A. have a daily requirement that is less than a few grams B. may provide energy, but do not support growth and development of body tissues C. include carbohydrates, fats, and proteins D. provide no kcals
Nutritional Science
Children with marasmus may appear fat due to massive swelling
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Which combination of foods fails to provide all of the essential amino acids?
a. oatmeal and whole-wheat toast b. rice and beans c. chili and corn bread d. peanut butter on wheat bread e. split-pea soup and sesame crackers
Nutritional Science