The most common type of virus that causes foodborne illness is the
A) norovirus.
B) poliovirus.
C) cytomegalovirus.
D) tobacco mosaic virus.
Answer: A) norovirus.
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Three people each weigh 160 lbs. One of them is very active and is in energy balance at 3,000 kcal/day, a second one is sedentary and consumes 2,000 kcal/day, and a third is dieting and ingests only 1,000 kcal/day. If their protein intakes all met the RDA, would each also meet the protein AMDR?
Where in the cell do aerobic energy systems produce ATP?
A. mitochondria B. cytosol C. nucleus D. endoplasmic reticulum E. plasma membrane
How does this client's current weight compare to her usual weight?
a. She is 67% of her usual body weight b. She is 75% of her usual body weight c. She is 83% of her usual body weight d. She is 92% of her usual body weight e. She is 120% of her usual body weight
Discuss the role of environmental stimuli in the development of obesity