When blood calcium falls too low, a regulatory system acts in three locations to raise it. Which of the following is not one of those locations?
a. stomach
b. small intestine
c. bones
d. kidneys
a
Nutritional Science
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Which of the following reactions represents dephosphorylation?
A) synthesis of glucose phosphate B) breakdown of maltose C) synthesis of sucrose D) breakdown of ATP
Nutritional Science
Which of the following CANNOT be labeled with a nutrition claim?
a. A food that is high in calcium and fiber. b. A food that is low in sodium, sugar, and cholesterol. c. A food that is high in calcium, vitamin C, and fiber. d. A food that is high in sodium, sugar, and cholesterol.
Nutritional Science
Children with celiac disease should exclude _____ from their diet
a. rice b. corn c. pasta d. bananas e. chicken
Nutritional Science
What is the lightly battered and deep-fried style of cooking found in Japan?
a. tempura b. teppanyaki c. sukiyaki d. dashi e. shobu
Nutritional Science