What are some of the negative consequences of economic development programs?
What will be an ideal response?
ANSWER:
Answers may include: decline in quality of diet, health, the environment, and family life and an increase in unemployment, air pollution, and stress related disorders.
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Middle Eastern food production arose in the context of four environmental zones. From highest altitude to lowest, they are:
A. high plateau, Natufian fields, Mesopotamia, and alluvial desert (the area watered by the Tigris and Euphrates Rivers). B. Zagros, piedmont steppe, hilly flanks, and alluvial plains. C. high plateau, hilly flanks, piedmont steppe, and alluvial desert (the area watered by the Tigris and Euphrates Rivers). D. high zone, middle-high zone, middle-low zone, and low zone. E. Ali Kosh, high plateau, Mesopotamia, and piedmont steppe.
Most anthropologists agree that human populations are not evolving anymore
a. True b. False Indicate whether the statement is true or false
The primary aim of ethnoscience is to _______
a. understand a culture from the point of view of the people themselves b. identify the universal rules found in all the societies of the world c. describe a culture in terms of the categories of the ethnographer d. do a complete ethnoscientific study of every aspect of a culture e. understand how culture changes over time
Unilineal descent systems
a. are very rarely found today in the world. b. comprise the majority of the world’s kinship designations. c. are found only among hunters and gatherers. d. are found today, but were not utilized in the past. e. are no longer used today in any society.