What is the term used when calories consumed equal calories expended, resulting in a stable weight?

A) Specific dynamic action
B) Positive nitrogen balance
C) Energy balance
D) Carbohydrate loading


C

Nutritional Science

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Discuss the structure of cereal grains including the husk, bran, endosperm, and germ. Define whole grain. What additives are sometimes added to grain products?

What will be an ideal response?

Nutritional Science

Eating "bad" foods twice a week will lead to an " unhealthy diet"

a. true b. false

Nutritional Science

The Physical Activity Guidelines for American recommends that children and adolescents should do at least __________ minutes of physical activity daily.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Match the energy-yielding food component with its energy yield. Choose the best answer. You may use some answers more than once or not at all

A) 0 Calories per gram B) 2 Calories per gram C) 4 Calories per gram D) 7 Calories per gram E) 9 Calories per gramCalcium provides:

Nutritional Science