What is a normal concentration of sodium in plasma (in mmol/L)?

a. 4
b. 80
c. 145
d. 290
e. Substantial variation occurs throughout the day.


c. 145

Nutritional Science

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The artificial sweetener Splenda contains ________, which is a modified sucrose molecule

A) saccharin B) aspartame C) sucralose D) sorbitol

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Nutrition transition, as a result of globalization, is characterized by high intakes of refined carbohydrates, added sugars, fats, and animal source foods

a. true b. false

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People taking lithium are advised to maintain a consistent intake of _____ from day to day in order to maintain stable lithium blood levels

a. calcium b. zinc c. sodium d. alcohol e. potassium

Nutritional Science

The process of genetic modification involves

A) treating organisms with radiation and then combining or breeding them for desired effects. B) preserving organisms until they can be treated to render them harmless. C) distinguishing harmful microorganisms from harmless ones. D) altering the DNA of an organism to bring about specific changes in its seeds or offspring.

Nutritional Science