The nurse teaches a group of older adults about diet. Which of following recommendations made by the nurse is most likely to result in the promotion of gastrointestinal (GI) health?
A) "If possible, eat organic, whole foods.".
B) "It's important to emphasize fiber and fluid intake.".
C) "Try to maximize the amount of unsaturated fats you eat every day.".
D) "You should try to limit your food and fluid intake.".
B
Feedback:
Adequate fluid and fiber intake are central to GI health in older adults. Organic foods are not noted to have a particular beneficial effect on GI health. Fats may not be well tolerated with the decrease in pancreatic enzymes present. Food and fluids should not be decreased.
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