Diseases that cause the malabsorption of fat can result in a deficiency of

A) copper. B) vitamin E. C) selenium. D) vitamin C.


B

Nutritional Science

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Which of the following are characteristics of food deserts?

A. All of the choices are correct. B. A person living in a rural community lives further than 10 miles away from the nearest grocery store. C. A person living in this area is likely to be low-income. D. A person living in an urban community lives further than 0.5 miles away from the nearest grocery store. E. A person living in this area has difficulty obtaining nutritious foods.

Nutritional Science

The human body can absorb some ________ that's made by intestinal bacteria.

A. biotin B. beta-carotene C. riboflavin D. vitamin C

Nutritional Science

Explain what happens to ketone levels in the body after prolonged starvation.

What will be an ideal response?

Nutritional Science

Two micronutrients that are associated with the production of healthy sperm are folate and zinc

Indicate whether the statement is true or false

Nutritional Science