The gram-negative coccus that can be described as oxidase-positive, glucose-negative, maltose-negative, sucrose-negative, lactose-negative, and DNase-positive is:

a. N. meningitidis.
b. M. catarrhalis.
c. Neisseria cinerea.
d. N. gonorrhoeae.


B
All these characteristics can be used to describe M. catarrhalis.

Biology & Microbiology

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Which strand is the coding strand, and where is the N-terminal end of the resulting peptide located?

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