Where might you put a green, unripe fruit to ripen it?
A) a dark but well-ventilated area
B) a sealed plastic bag with an overripe banana
C) a microwave, on low power, for 5 minutes
D) under a bright light for 24 hours
Answer: B
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Which reaction is most likely to have more products than reactants when it reaches equilibrium?
a. DG = -25 kcal/mol
b. DG = -50 kcal/mol c. DG = -75 kcal/mol d. DG = -100 kcal/mol e. They will all have the same ratio of products to reactants regardless of the DG value.
Which of the following is true of type 1 diabetes?
1.Insulin levels are near normal. 2.Target cells do not respond to insulin. 3.It is the more common form of diabetes. 4.It is thought to be an autoimmune disease. 5.It usually occurs in middle-aged people.
The current rate of extinctions is about ____
times faster than normal.
a. 10 b. 100 c. 1000 d. 100, 000 e. 1, 000, 000
What is the basic structure of most lipids?
A) A glycerol head and up to three fatty acid tails B) A linear chain of individual monomers C) A branched chain of individual monomers D) A chain of fatty acid tails