When treating a client for anorexia nervosa (AN), it is important to know what diet interventions work best. Which diet interventions are appropriate for clients with anorexia nervosa? Select all that apply
A) Increasing sodium intake to promote normal fluid balance
B) Providing small, frequent feedings to maximize intake
C) Emphasizing foods that are served cold or at room temperature
D) Emphasizing foods that are served hot
E) Avoiding caffeine
B, C, E
Feedback:
There are various strategies that can be used to encourage better eating habits in a person who is suffering from anorexia nervosa. They include providing small, frequent feedings; emphasizing foods that are served cold or at room temperature; and avoiding caffeine.
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