Which volatile short-chain fatty acid is believed to lower serum cholesterol by acting as an inhibitor of cholesterol biosynthesis?
A) ?acetic
B) ?butyric
C) ?propionic
D) ?palmitic
C
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Glycogen is NOT a good source of dietary carbohydrate
Indicate whether the statement is true or false
? Mrs. Brown is 61 years old, is 5?3? tall, and has a medium frame. She is a physically active woman. She reports that she has lost 20 pounds in the last 6 months and now weighs 130 pounds. She complains of poor appetite. She eats 2 meals a day and is complaining that food has lost its taste, and when she eats, she feels something sticking in her throat, pain, and discomfort; she has ill-fitting dentures that she does not wear very often. Mrs. Brown is at risk of nutritional deficiency due to _____.
A. a high BMI B. voluntary weight loss C. problems with her dentures D. a low BMI E. restricted access to food
Which of the following is NOT a rich source of dietary starch?
a. Grains b. Fruits c. Tubers d. Legumes
Dietary patterns and lifestyles related to reduced risk of cancer and heart disease include all of the following EXCEPT:
a. excluding smoking. b. excluding charred meats. c. including 20 minutes of physical activity 3 times a week. d. losing excess weight.