Foods high in fiber are often good sources of ________
A. phytochemicals
B. protein
C. fats
D. B vitamins
ANS: A
Nutritional Science
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Hypophosphatemia is defined as a serum phosphate level:
A. <0.3 mg/dL B. <1.3 mg/dL C. <2.3 mg/dL D. <3.3 mg/dL E. <4.3 mg/dL
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The adolescent growth spurt usually occurs in girls earlier than boys
a. True b. False Indicate whether the statement is true or false
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Regular physical activity reduces the risk of _____.
A. eating disorders B. renal disease C. neural tube defects D. colon cancer E. anemia
Nutritional Science
Phytochemicals have been found to play a role in preventing the development of _____
a. measles b. pneumonia c. colds d. celiac disease e. cancer
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