CHD is the number ______ cause of death for adults aged 34-64

a. one
b. two
c. three
d. four
e. five


b

Nutritional Science

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Which of the following is a contraindication for parenteral nutrition?

a. paralytic ileus b. short bowel syndrome c. severe electrolyte imbalance d. GI malignancy

Nutritional Science

A. Based on Mrs. Joaquin's energy needs, calculate her carbohydrate, protein, and fat needs,

Using the Renal Exchange list, plan a 1-day diet that meets her energy needs and complies with her diet orders (see question 6) B. Using Mrs. Joaquin's typical intake and the prescribed diet, write a sample menu. Justify your changes; why did you make the change to comply with her nutrition prescription.

Nutritional Science

The Adequate Intake (AI) for fat is _____ g for infants from birth to six months of age.

A. 50 B. 30 C. 40 D. 31 E. 20

Nutritional Science

Why are fat-soluble vitamin deficiencies occurring in the developed world?

a. the body's ability to store the fat-soluble vitamins has declined. b. the intake of fats has increased in developed countries c. composition of foods may influence how much fat soluble vitamin is absorbed d. rising reliance on fast food has reduced our intake of fruits and vegetables.

Nutritional Science