As a smoker, Chantalle's need for vitamin C is ________ that of a non-smoker.
A. less than
B. the same as
C. greater than
Answer: C
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The _____ food assistance program for older adults provides congregate and home-delivered meals to improve people's nutrition status
a. Meals for Singles b. Senior Farmers Market Nutrition Program c. SNAP d. OAA Nutrition Program e. Box Lunches for Seniors
Which vitamin is said to be essential for growth and immune system function?
A) ?K B) ?A C) ?D D) ?E
The ________ is the occurrence in a treatment study of some people experiencing improved health or symptom reduction despite the fact that no actual treatment or effective ingredient was given.
A. randomized trial B. placebo effect C. secondary deficiency D. data point
Examine the labels of five cans or packages of food products in your cabinet. Prepare a chart to compare the contents, per serving, of sodium, carbohydrates, calories, protein, fat, fiber, serving size, and sugar. What conclusions can you deduce from the chart?