Which of the following were once referred to as accessory factors?

A) binding factors B) coenzymes
C) supplements D) vitamins and minerals


D

Nutritional Science

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MC4-6. This monosaccharide is usually bound to glucose to form lactose, the primary sugar in milk and dairy products.

Glucose Fructose Galactose Sucrose

Nutritional Science

Setting goals and recalibrating one's thinking process as part of the overall writing process can be defined as:

a. invention. b. editing. c. drafting. d. revision.

Nutritional Science

Compared to younger women, the risk of having having a baby with Down syndrome is higher in women who are over 40 years of age.

Answer the following statement true (T) or false (F)

Nutritional Science

High circulating levels of homocysteine (i.e., hyperhomocysteinemia) have been implicated in a number of pathologies including cardiovascular disease.?

Indicate whether the statement is true or false

Nutritional Science