The risk of developing type 2 diabetes is increased by all of the following except:
a. abdominal obesity.
b. aging.
c. sedentary lifestyle.
d. hypertension.
d
Nutritional Science
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On average, Americans have a life expectancy that extends into the
A) early eighties. B) early seventies. C) late eighties. D) late seventies.
Nutritional Science
Mark consumed 3,000 kilocalories yesterday. Approximately how many kilocalories will be expended as the thermic effect of food?
a. 1,500 kilocalories b. 600 kilocalories c. 300 kilocalories d. 30 kilocalories
Nutritional Science
Which of the five tastes that humans can sense are vegetarians least likely to experience?
a. Bitter b. Salty c. Sour d. Umami
Nutritional Science
Mr. Hansen's dietitian can obtain the best dietary history by:
a. speaking with the patient. b. calling a family member. c. using a food frequency questionnaire. d. calling the nursing home's dietitian.
Nutritional Science