The _____ food assistance program supplements income for low-income households by means of a card similar to a debit card that can be used to purchase food
a. Meals for Singles
b. Senior Farmers Market Nutrition Program
c. SNAP
d. OAA Nutrition Program
e. Box Lunches for Seniors
c
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Which of the following is the second leading cause of death in the United States?
A) Heart disease B) Cancer C) Strokes D) Cirrhosis E) Diabetes
The federal government and national health organizations recommend an adult diet that provides _____% of calories from carbohydrate
a. 20-35% b. 45-65% c. 65-75% d. >75%
Which phrase is the best definition of culture?
a. the beliefs, attitudes, values, and practices of a community of individuals b. the influence of physical geography and climate on a person's choices c. the ability to select and enjoy fine food, art, and leisure d. a lifestyle that is determined by the country in which a person was born e. the identity associated with shared behavior patterns
Nutrient density is a concept based on the relationship between ____
A) protein and vitamins/minerals B) essential and nonessential nutrients C) nutrients and kilocalories D) fat and sugar