The food which is most likely to naturally release toxins is
A) mangos. B) mushrooms. C) melons. D) milk.
Answer: B
Nutritional Science
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Hypertension is very common, affecting ____ of adults in the U.S.
a. 1/10 b. 1/4 c. 1/3 d. 1/2
Nutritional Science
RUTF: a. is a treatment for dehydration
b. is a high-calorie edible paste. c. must be refrigerated for safety. d. is a federal food relief program. e. is only used in adults.
Nutritional Science
Long term healthy weight loss is based on all the following principles EXCEPT:
a. increasing physical activity. b. adopting lifelong changes in eating habits. c. eating foods in the "right" combinations to burn more calories. d. moderate portion sizes.
Nutritional Science
Identify and discuss one example of foodborne infection and one example of food intoxication
Nutritional Science