The Food, Conservation, and Energy Act of 2008 does not address the fundamental problem of agricultural subsidies, which is that those subsidies:

A. reduce work incentive for farmers, thus reducing agricultural production.
B. slow the exodus of resources from agriculture, increase production of agricultural products,
and reduce crop prices and market incomes.
C. increase the exodus of resources from agriculture and reduce investments by farmers in
land and equipment.
D. are based on past agricultural production and not on current agricultural production.


Answer: B

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