The disadvantages of peptide and crystalline amino acid products include increased _______________ and _______________.
Fill in the blank(s) with the appropriate word(s).
osmolality; higher cost
Nutritional Science
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Which of the following charting formats consists of a blending and reduction of the SOAP and IER formats?
A. ADIME B. IEP C. PIE notes D. PES E. focus notes
Nutritional Science
What would be the recommended amount of protein for a 121-pound female?
A. 21 g/day B. 55 g/day C. 44 g/day D. 36 g/day
Nutritional Science
Which of the following foods is often recommended for an athlete who wants to replenish his or her glycogen stores quickly after performing vigorous physical activity?
A. Protein supplements B. Raw eggs C. Ripe avocados D. Fruit juices
Nutritional Science
Dredging and trawling are fishing methods that damage the environment
Indicate whether the statement is true or false
Nutritional Science