Which objective is included in Healthy People 2020?

a. Reduce consumption of high-fiber snacks
b. Reduce rates of iron deficiency.
c. Decrease the proportion of visits to the doctor.
d. Decrease the amount of food available toobese households.
e. Increase muscle-building activities over aerobic activities in adults.


b

Nutritional Science

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How do omega-3 fatty acids decrease the risk for cardiovascular disease?

A. They decrease inflammation and blood triglycerides. B. They increase the synthesis of bile and boost blood levels of low-density lipoproteins (LDLs). C. They speed up metabolism and increase total cholesterol and HDL cholesterol. D. They increase levels of very-low-density lipoproteins (VLDLs).

Nutritional Science

The loss of 1 or more electrons is called reduction

Indicate whether the statement is true or false

Nutritional Science

In a "fight or flight" situation, which nervous system specifically assists with the body's reaction?

a. parasympathetic nervous system b. somatic nervous system c. sympathetic nervous system d. central nervous system

Nutritional Science

Patients who have experienced stroke may need to eat softened foods and thickened liquids if they have:

a. hypertension. b. edema. c. depression. d. dysphagia.

Nutritional Science