The role of high-protein diets in several disease states is still unclear, but it is thought that __________ from high-protein diets may contribute to conditions such as osteoporosis and kidney stones.

a. Increased saturated fat intake
b. Increased pH levels
c. Prioritization of calcium absorption
d. Increased acid


Ans: d. Increased acid

Nutritional Science

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When an essential amino acid is lacking in the diet,

A. proteins will be made, but they will lack that particular amino acid. B. glucose will be converted into the missing amino acid. C. protein synthesis will be limited. D. nonessential amino acids will be converted into the missing amino acid.

Nutritional Science

Eating a meal stimulates ghrelin secretion.?

Indicate whether the statement is true or false

Nutritional Science

Discuss how the human body regulates blood glucose levels. What are the hormonal factors that are

responsible for this control? What will be an ideal response

Nutritional Science

A ________ fatty acid has one double bond.

A. saturated B. monounsaturated C. hydrogenated D. polyunsaturated

Nutritional Science