Which health factor is associated with consumption of one to three cups of coffee?

a. Less risk of type 2 diabetes
b. Increased inflammation
c. Increased risk of strokes in men
d. Higher incidence of type 1 diabetes
e. Increased risk of liver cancer


a

Nutritional Science

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A substance that can protect a person's cells from being damaged or destroyed by certain harmful factors is a (an) ________.

A. vitamin B. oxidizing agent C. antioxidant D. mineral nutrient

Nutritional Science

Greater anaerobic capacity means that:

A) muscles have a higher tolerance for lactate. B) muscles can be stimulated to store more glycogen. C) muscles can produce more adenosine triphosphate. D) muscles are better able to perform non-repetitive, low-intensity activity.

Nutritional Science

Which of the following causes of death in the United States is not nutrition related?

A) stroke B) diabetes C) respiratory diseases D) cancer

Nutritional Science

The _______________ regenerates glucose by circulating lactate from muscle to the liver, where it undergoes gluconeogenesis

Fill in the blank(s) with correct word

Nutritional Science