The client who has developed atrial fibrillation is not responding to medication therapy and has been placed on warfarin (Coumadin). The nurse is doing discharge dietary teaching with the client
The nurse would tell the client to avoid which of the following foods while taking this medication? 1. Cherries
2. Potatoes
3. Broccoli
4. Spaghetti
3
Rationale: Anticoagulant medications work by antagonizing the action of vitamin K, which is needed for clotting. When a client is taking an anticoagulant, foods high in vitamin K are often omitted from the diet. Vitamin K is found in large amounts in green leafy vegetables, such as broccoli, cabbage, turnip greens, and lettuce. The other options listed are foods that are lower in vitamin K.
You might also like to view...
P.c
What will be an ideal response?
The home health nurse receives a referral from the hospital for a patient who needs a home visit. After reading the referral, what would be the first action the nurse should take?
A) Identify community services to initiate for the patient B) Obtain a physician's order for the visit C) Call the patient to obtain permission to visit D) Schedule a home health aide to visit the patient
The nurse interviews the client about the health history. Which statement by the nurse is most likely to result in effective client communication?
1. "I'm not sure why you are here; can you explain it to me?" 2. "Tell me about things and people that are important to you.". 3. "I want to learn more about your pain—where does it start?" 4. "If you think it is important, I will try to notify the provider.".
A client with which of the following conditions is likely to be given pancreatic enzymes (pancrelipase) before meals?
1. Cholecystitis 2. Cystic fibrosis 3. Diabetes 4. Hiatal hernia