The Food and Nutrition Board defines the adequate intake (AI) level for water based on the median total water intake (food and fluids). For men, this is _____
a. 1 milliliter per kg per day
b. 25 ounces per day
c. 2.7 liters per day
d. 91 ounces per day
e. 125 ounces per day
e
Nutritional Science
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