Special diets among adolescent athletes include high-protein diets, which places them at an increased risk for ________.

a. obesity
b. dehydration
c. amino acid toxicity
d. calcium overconsumption
e. hypoglycemia


Ans: b. dehydration

Nutritional Science

You might also like to view...

Which of the following is included in the physical assessment portion of SGA or PG-SGA?

a. Oral cavity examination b. Percussion for organ size c. Hair analysis d. Ankle edema

Nutritional Science

nuts

What will be an ideal response?

Nutritional Science

Dietary fiber

A. supplies more energy, gram per gram, than fat. B. is not digested by the human intestinal tract. C. promotes tooth decay. D. is only in animal sources of food.

Nutritional Science

Eating low-volume, high-calorie foods helps in weight management

Indicate whether the statement is true or false

Nutritional Science