Differentiate between the terms "community nutrition" and "public health nutrition."
Community nutrition is the broader of the two terms and encompasses any nutrition program whose target is the community, regardless of the funding source. Public health nutrition refers to those community-based programs conducted by a government agency whose official mandate is the delivery of health services to the individuals living in a particular area.
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Stage II folate deficiency is called
A. folate-deficiency erythropoiesis. B. folate-deficiency anemia. C. folate depletion. D. negative folate balance.
Given the importance of good nutrition and overall health to college success, do you think universities should be required (or at least encouraged) to provide nutritional information concerning the foods they serve to students?
What is the definition of "obesity"?
a. Excess weight in proportion to height b. A BMI of 20-25 c. Abundance of body fat d. A BMI of 25-30
If an individual consumes a diet high in PUFAs, omega-3 fatty acids, or dietary fiber, his or her LDL levels will probably:
a. decrease. b. stay the same. c. increase. d. None of the above