Which is an example of a true statement regarding osmotic diarrhea?
a. It is typically caused by lack of dietary fiber
b. It often occurs from endotoxins released by bacteria.
c. Its most common type is traveler's diarrhea.
d. It develops from an underlying disease.
e. It stops when the causative agent is removed.
e
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Jeff, a world-class triathlete, visits a dietitian to obtain sports nutrition advice. During his visit, Jeff is asked to recall what he ate for the past 24 hours. Which part of a nutritional assessment is this?
A. Clinical examination B. Menu planning C. Biochemical evaluation D. Dietary assessment
Which best describes the pharyngeal phase of swallowing?
a. The involuntary swallowing reflux begins and the bolus is carried through the throat to the top of the esophagus b. There is rapid passage of large amounts of food into the small intestine c. Esophageal peristalsis carries the bolus through the esophagus and LES and into the stomach d. The tongue moves the bolus to the back of the throat e. The food is chewed and prepared as a bolus by the tongue, teeth, and mandible
The ________ is the third segment of the small intestine.
A. ileum B. colon C. jejunum D. duodenum
Which of the following food types is typically consumed by Americans today in excessive amounts?
a) whole grains b) low fat dairy c) legumes d) salty and sugary