Which of the following sources of oils would be recommended as part of a healthy diet?
A. Butter
B. Shortening
C. Lard
D. Avocado
Answer: D
Nutritional Science
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The deficiency disease goiter was much more common before _____ was added to salt in the United States
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Which of the following toxic substances are formed from production of paper products used in food packaging?
a. PBBs b. URPs c. Dioxins d. BHT and BHA e. PFOA
Nutritional Science
Rosa, age 84, is unable to care for herself at home. She had a stroke 6 months ago and is in the nursing home. She requires total care by the nursing staff. ?
Why is Rosa at high risk for pressure ulcers?
Nutritional Science
The steps of the decision-making process do not necessarily take place in a particular sequence
a. True b. False Indicate whether the statement is true or false
Nutritional Science