What substances bind iron and decrease its absorption?

a. Probiotics in yogurt
b. Vitamin C in fruits
c. Myoglobin in meat
d. Phytates in cereal grains


Ans: d. Phytates in cereal grains

Nutritional Science

You might also like to view...

Which type of complex carbohydrates are depicted in the visual?

a) Insoluble fiber b) Starch c) Soluble fiber d) Starch and Soluble fiber

Nutritional Science

Which hormone signals the kidneys to reabsorb water back into the bloodstream?

a. angiotensinogen b. antidiuretic hormone c. calcitonin d. adrenal hormone

Nutritional Science

Explain how high levels of glucose in the blood after you eat affect insulin levels, glucagon levels, and the fate of glucose in the blood stream

Nutritional Science

People who regularly take prescription drugs such as steroids and diuretics are at risk for a deficiency of:

a. potassium. b. chloride. c. iodine. d. selenium.

Nutritional Science