The diet progression for Mr. Martinez would be the following:
a. NPO, clear liquid, high fiber, low residue.
b. NPO, high fiber, low residue, clear liquid.
c. High fiber, low residue, NPO, clear liquid.
d. NPO, clear liquid, low residue, high fiber.
d
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Which of the following is a distinguishing characteristic of eclampsia?
a. Convulsions by the mother b. Convulsions by the newborn c. Low blood pressure in the mother d. Low blood pressure in the newborn
Which of the following statements is true regarding interstitial fluid?
a. It is a fluid that surrounds cells. b. It is a fluid found within blood. c. It is a fluid found in secretions within organs. d. It is a fluid found inside cells.
What percentage of teenagers in the U.S. have impaired iron status?
a. 5% b. 8% c. 12% d. 20%
Generally, fat-soluble vitamins will be found in foods such as _____
a. oranges and strawberries b. whole milk and eggs c. potatoes and carrots d. lettuce and spinach e. root vegetables and rice