Cellulose, pectin, hemicellulose, and gums are:
a. nonnutritive sweeteners.
b. sugar alcohols.
c. fibers.
d. forms of starch.
c
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It has been generally accepted that the percentage of total daily kcalories supplied by fats should be no more than:
a. 10% to 15%. b. 10% to 35%. c. 20% to 35%. d. 40% to 55%.
Female adolescent athletes with low calcium consumption appear to be the highest-risk group of all adolescents for bone fractures.
Answer the following statement true (T) or false (F)
Which of the following sweeteners provides 4 kcal/g?
A. Sucrose B. Sucralose C. Stevia D. Saccharin
For patients on fluid-restricted diets who experience extreme thirst, you should suggest _____
a. adding lemon juice to water to make it more refreshing b. drinking black coffee, as it has no kcalories c. eating salt-free saltines d. eating ice, as it doesn't count as a liquid e. eat popsicles