Quinoa and amaranth are
A) African names for millet and sorghum.
B) newly developed kinds of fertilizer.
C) sources of illegal drugs.
D) traditional South American grains, dating back to the Inca, that are now being grown in new places and enjoying renewed popularity.
Answer: D
You might also like to view...
The ‘extinction capital' of the United States is
a. Florida with 63% of its species at risk b. Hawaii with 72% of its species at risk c. California with 63% of its species at risk d. Hawaii with 63% of its species at risk e. There is no ‘extinction capital' in the U.S. at all, since the number of species at risk is uniform across the 50 states.
In the fall, Rose bought some fresh apple cider without preservatives sold by the local orchard. After several weeks stored in the refrigerator, the cider had carbonation. Rose also noticed the taste of alcohol in the cider
Friends later told her that she had accidentally made hard cider. Rose wondered how this could happen, and then her friends explained. After some time, natural yeast in her cider A) broke down the glucose and made alcohol by fermentation. B) produced glucose by the process of alcoholic fermentation. C) broke glucose down into alcohol by aerobic respiration. D) used photosynthesis to create alcohol and sugars.
Which group of people colonized New Amsterdam, which was taken over by the British in 1664 and renamed New York?
A) Dutch B) French C) Portuguese D) Russians E) Spanish
We perceive light because radiant energy from the Sun travels outward in the form of ____________________ waves
Fill in the blank with correct word.