A primary function of the mucus in the stomach is to
A) emulsify fats. B) neutralize stomach acid.
C) protect the stomach lining. D) activate pepsinogen to form pepsin.
C
Nutritional Science
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Dietitians continually use the process of _______________ to determine the nutrition diagnosis and monitor a patient's progress and/or response to nutrition therapy
Fill in the blank(s) with correct word
Nutritional Science
Scoliosis is a secondary condition that interferes with accurate measurement of stature
a. True b. False Indicate whether the statement is true or false
Nutritional Science
The total amount of protein a person can make will change based on availability of
What will be an ideal response?
Nutritional Science
Cholecystokinin (CCK) is produced in the:
a. duodenum. b. stomach. c. pancreas. d. liver.
Nutritional Science