Infections from microorganisms that normally do not cause disease in the general population but can cause great harm in people with HIV are called ____

A) tissue rejection
B) AIDS-defining illnesses
C) opportunistic infections
D) lipomas


C

Nutritional Science

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Which guideline about weight loss is correct?

a. All individuals with a BMI >25 should lose weight. b. If a child is obese, weight should be lost as quickly as possible so it doesn't interfere with development. c. Most people can reduce health risks with a 5-15% weight loss. d. The health benefits of weight loss do not begin to accrue until normal weight is achieved.

Nutritional Science

What factor in breast milk binds iron and prevents it from supporting the growth of the infant's intestinal bacteria?

a. Colostrum b. Lactoferrin c. Hemoferritin d. Bifidus factor e. Lysozyme

Nutritional Science

Which component is an organic compound?

A) ?salt B) ?water C) ?calcium D) ?vitamin C

Nutritional Science

Eating more fiber promotes fat and cholesterol excretion

Indicate whether the statement is true or false

Nutritional Science