The USDA Food Patterns _____
a. emphasizes nutrient-dense foods within each food group
b. is a very rigid guide for providing a balanced diet
c. fails to encourage the consumption of whole grains
d. does not specify portion sizes
e. does not take physical activity levels into account
a
You might also like to view...
The Feeding Infants and Toddlers Study (FITS) found that the most commonly consumed vegetable among infants and toddlers was:
a. potatoes. b. carrots. c. tomatoes. d. corn.
Explain how vitamin B12 nerve damage should be treated
What will be an ideal response?
Give any 2 reasons (in terms of nutrition) why a pregnant woman may want to consider eating a meat-containing diet
"The individual is usually defined by group association" describes what type of culture?
a. high-context b. low-context c. interactive-context d. community-context e. intermediate-context