According to the United Nations Food and Agriculture Organization (FAO), which of the

following is/are responsible for 18% of the gases responsible for global warming?

A) vehicles B) agriculture
C) livestock production D) factories


C

Nutritional Science

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Which of the following herbal preparations has been associated with the occurrence of mouth and tongue sores?

a. saw palmetto b. feverfew c. ginseng d. yohimbe

Nutritional Science

Sugar consumption is a major cause of tooth decay

a. True b. False Indicate whether the statement is true or false

Nutritional Science

George wants to increase his consumption of vitamin A for the possible cancer risk-reducing effects. Which of the following foods should he choose?

A. Spinach B. Potato C. Salmon D. Pears

Nutritional Science

? Case Study:Rebecca, an infant born at 32 weeks, weighs 1200 g (2.6 lb) and is identified as small for gestational age (SGA). Her head circumference is 30 cm (< 5th percentile). Her mother is not interested in breastfeeding. A dietitian evaluates Rebecca and establishes appropriate growth and development goals for weight, length, head circumference, and body fat stores. A high-calorie formula is also initiated.   What would be the appropriate resource to measure Rebecca's growth velocity?

A. a growth chart specifically made for preterm births B. a growth chart made for term infants C. a growth chart specially designed for mature adults D. a growth chart made for healthy, full-term infants E. a growth chart made for infants with special health care needs

Nutritional Science