Which hormones promote glycogen breakdown?

A) catecholamines and antidiuretic hormone
B) catecholamines and glucagon
C) cortisol and aldosterone
D) aldosterone and catecholamines


B

Nutritional Science

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Ketogenesis is a natural response to starvation as well as to very-low-carbohydrate diets. Ketone production is thought to serve a main purpose of

A. sparing glucose to reduce breakdown of muscle proteins. B. sparing glucose so that it can be stored in the brain as glycogen. C. sparing glucose so that it can be stored in the liver as glycogen.

Nutritional Science

What property of melamine led to the inappropriate incorporation of this chemical into pet foods?

A. It is a high-fat molecule and therefore made the pet foods better for the pets' skin. B. It is a flavor enhancer and therefore made it more likely that pets would consume the food. C. It is a nitrogen-containing chemical and therefore made the pet foods appear to have a higher protein content. D. It binds acrylamide and therefore prevents that potential carcinogen from being absorbed.

Nutritional Science

You are making peanut brittle. As you heat and brown the sugar, the sugar is being _____.

a. caramelized b. tenderized c. stabilized d. crystallized

Nutritional Science

The highest rate of weight gain occurs mid-pregnancy, prior to the time the fetus gains most of its weight

Indicate whether the statement is true or false

Nutritional Science