Which of the following is a factor that contributes to global food insecurity?
A) Global warming
B) Urbanization
C) Privatization
D) Population decline
B
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Regulation of eating occurs primarily in the stomach. _________________________
Indicate whether the statement is true or false
Life expectancy of individuals from families that are not long-lived can be extended most by diets and lifestyles that promote the maintenance of health
a. True b. False Indicate whether the statement is true or false
The basal metabolic rate slows with increasing age because:
a. the elderly are malnourished. b. fat mass in the body decreases. c. digestive efficiency declines. d. lean body mass diminishes.
Answer the following questions true (T) or false (F)
1. Hyponatremia results from too little or too much sodium in the blood. 2. Hyponatremia symptoms include: headache, muscle weakness, fatigue, seizures, coma and death. 3. Deli meats and canned soups are often high in sodium.