MC4-23. Glucose, fructose, and galactose are the most common ______ in the human diet.
Monosaccharides
Disaccharides
Oligosaccharides
Fibers
Monosaccharides
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Obesity is defined as having a body mass index of _____.
A. 18.5–24.9 B. 25–29.9 C. ?30 D. ?35 E. ?40
Your friend tells you that he wants to lose weight and has chosen to go on a low-carbohydrate diet. What
would you say to your friend about this decision? How does the body respond when there is an inadequate intake of dietary carbohydrate? What will be an ideal response
Pregnant women who have a history of inadequate ________ intakes are at risk of having babies with neural tube defects.
A. iron B. vitamin A C. selenium D. folate
Since most athletes do not have much knowledge of dietary supplements, the best approach is for a sports-related professional to tell the athlete the types and brands that would be the best to take
Indicate whether the statement is true or false