Exceeding the Tolerable Upper Intake Levels (ULs) for a vitamin or a mineral may cause adverse health effects
Indicate whether the statement is true or false
True
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Your patient is on IV fluids. The intake and output (I/O) have been scrupulously maintained; his intake compared to output over several days shows that intake is 1000 ml greater. Has his weight changed?
If so, how: a. +1.1 pounds b. -1.1 pounds c. -2.2 pounds d. +2.2 pounds
Determine Mr. Mahon's fluid requirements. Compare this with the information on the intake/output record
What will be an ideal response?
Which of the following sources of folate is best absorbed?
A) chicken B) legumes C) folate supplements D) bread made from unenriched white flour
Which of the following factors is not likely to interfere with a child's ability to learn in school?
A) A high-protein diet B) Skipping breakfast C) Iron-deficiency anemia D) Lead toxicity