Any exercise prescription for improving cardiorespiratory ?tness has three phases:________, improvement, and maintenance

A) warm-up B) assessment
C) cool-down D) initial conditioning


D

Nutritional Science

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The tricarboxylic acid (TCA) cycle is a continuous loop of how many metabolic reactions?

A. 4 B. 8 C. 11 D. 21

Nutritional Science

If the shape of a protein is altered due to a genetic mutation, the _______________ of the protein may be affected.

a. nutritional value b. functionality c. taste d. texture

Nutritional Science

Julie has recently learned that she is genetically susceptible to breast cancer. She would like to learn ways to reduce her risk of breast cancer but also learn what she can do to lower her overall risk of cancer. Julie has talked to her doctor about what she can do and is also meeting with a registered dietitian to learn more about specific lifestyle and nutrition modifications that she can

make. Julie has a history of heavy drinking and consumes mostly processed foods, including refined grain products. She also enjoys drinking whole milk and eating red meat daily. Answer the following question(s) to help Julie start modifying her diet before she meets with the dietitian. In addition to dietary changes, what else should Julie consider doing to decrease her risk of breast cancer and cancer in general? A) Exercise at least 5 times a week for 30 minutes B) Get massages regularly C) Have her colon cleaned D) Start taking plant extracts and supplemental dietary fiber

Nutritional Science

Gastrin _______.

A. inhibits secretion of HCl B. stimulates secretion of pepsinogen C. decreases stomach motility D. two of the above

Nutritional Science