Sugar and salt act as preservatives because they :
a. provide unfavorable osmotic pressure
b. prevent microbial contact
c. disguise flavors
d. reduce the alkalinity
Answer: a. provide unfavorable osmotic pressure
You might also like to view...
The _________ recipe style is probably the most tedious as it reads like an essay, explaining ingredients, amounts, and preparation methods in text form.
A. narrative B. descriptive C. action D. standard
Bulimia nervosa _____
a. has little effect on a person's metabolism b. may lead to heart muscle damage c. may lead to osteoporosis d. prevents weight gain e. has genetic origins
The Environmental Protection Agency (EPA) has issued an advisory for all pregnant women, women who may become pregnant, lactating mothers, and young children not to eat:
a. raw sprouts and mushrooms that grow in soil and cannot be washed well. b. aged or fermented foods containing tyramine. c. king mackerel, swordfish, shark, and tilefish. d. food products on commercial salad bars.
Foods that are thought of as protein-rich foods may actually contain more fat energy than protein energy
Indicate whether the statement is true or false