The _____ provide(s) low-income children with nutritious meals for free or at reduced cost
a. Expanded Food and Nutrition Education Program (EFNEP)
b. Supplemental Nutrition Assistance Program
c. Meals on Wheels Association of America (MOWAA)
d. National School Lunch and Breakfast Programs
d
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A common cause of peptic ulcer disease (PUD) is the bacterium ____.?
A) ?Escherichia coli B) ?Helicobacter pylori C) ?Staphylococcus aureus D) ?Enterobacter aerogenes
Which of the following is a personality trait associated with eating disorders?
A) Gregariousness B) Perfectionism C) Enmeshment D) Optimism
Your aunt wants to lower her LDL cholesterol by changing her diet before having to resort to taking medication. Give her any 3 suggestions for reducing her intake of dietary saturated and trans fats
The apparent role of ________ in prevention of birth defects is similar to that of folate.
A. choline B. manganese C. molybdenum D. pantothenic acid