What is tofu made from?
A) corn
B) legumes
C) chickpeas
D) soy milk
D
Nutritional Science
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Individuals with bronchitis frequently have a _______________ BMI.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Adults in the United States consume an average of _____ mg of sodium per day.
500 1,200 2,400 3,500 6,000
Nutritional Science
Antibiotics:
a. should be taken with food to minimize GI symptoms b. stimulate appetite c. cause constipation d. affect taste sensitivity
Nutritional Science
Proteins
A. have iron in their chemical structures. B. are comprised of amino acids. C. are essential nutrients. D. provide about 7 kcal/gram.
Nutritional Science